Ancestry's White Paper does not state this as the basis of how they decide on admixture percentages.seems like ancestry base your admixture based on your close matches and where they come from.
this one person from molise is a second cousin once removed and his ancestors are from padova region....they left for molise prior WW1
Look up the Ancestry.com website.where can i view ancestry white paper
Do you think G25 is any better?ancestry admixture program is rubbish, it is as bad as 2018 times.
rubbish equal to ftdna and 23andme....all rubbish.
awaiting what rubbish myheritage will present me
where can i view ancestry white paper
I notice that Southern Italy has now become Southern Italy & the Eastern Mediterranean.
So basically they’re subsuming a part of Greece and all Aegean Is. in “East Med” now? It sounded more accurate before IMO